- Minimum of SSCE/WAEC or equivalent qualification.
- Certificate in Food Handling, Catering, or Hospitality is an added advantage.
- Minimum of 1 year experience in a similar kitchen assistant role (Preferred).
- Experience in corporate, industrial, or commercial kitchens is beneficial.
- Basic food preparation skills and knowledge of sanitation practices.
- Ability to operate basic kitchen equipment safely and efficiently.
- Physical stamina for prolonged standing and lifting supplies.
- Good organizational, time management, and communication skills.
- Honest, trustworthy, neat, punctual, and team-oriented attitude.
Working Conditions
- Primarily office or corporate kitchen environment.
- Requires standing for extended periods and occasional heavy lifting.
- Overtime may be required during official events or special functions.
How to Apply
Interested candidates should send their CV with the job title "Kitchen Assistant" to sinomanigeriacompanyltd@gmail.com.
Why This Job Might Be a Good Fit
This position is ideal for a diligent individual in Katampe seeking stable employment in a structured corporate catering environment where reliability and hygiene are paramount. It offers the opportunity to develop foundational culinary support skills in a professional setting that values consistency, safety compliance, and teamwork over advanced technical expertise, providing a solid entry point into institutional food service operations.
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