· Must be a highly professional and experienced Chef.
· Strong expertise in preparing both local and international dishes.
· Must have excellent knowledge of kitchen etiquette, hygiene, and food safety standards.
· Ability to maintain high-quality food presentation and consistency.
· Must be very organized and detail-oriented.
· Strong ability in documentation (recipes, kitchen records, inventory tracking, etc.).
· Ability to work effectively in a fast-paced kitchen environment.
How to Apply
Interested candidates should send their CV to: hrexecutive@thefrootazplace.com
Subject of the email: "Professional Chef Application"
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