· Minimum of 2 years proven experience preparing Continental and Lebanese meals.
· Ability to cook a wide range of dishes confidently and consistently.
· Strong knowledge of food presentation and kitchen hygiene.
· Ability to manage the kitchen independently.
· Must be responsible, neat, and professional.
Other Information
· Important: Candidates without verifiable experience in Continental and Lebanese cuisine should NOT apply.
· Only experienced applicants will be considered.
How to Apply
Qualified candidates should send their CV with the job title via WhatsApp to 08149277497.
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