- 1–3 years of experience.
- Table setup and service sequencing.
- Order-taking accuracy.
- Tray handling.
- Guest-facing communication.
- Upselling technique.
- Shift readiness across multiple service periods.
- Knowledge of Nigerian regional cuisine is a plus.
- Experience in a premium or boutique hotel setting is a plus.
- Basic food and beverage pairing knowledge is a plus.
How to Apply
Interested and qualified candidates should Apply here .
Why This Job Might Be a Good Fit
This role is ideal for a professional and guest-focused individual based in Abuja with 1–3 years of experience who enjoys delivering premium hospitality service. It offers the opportunity to work with a boutique hotel chain and contribute to a warm, guest-centered dining experience at The Living Room.
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Disclaimer
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